Valentine’s Five Course Meal
Indulge in an unforgettable evening of romance at Park Brasserie this Valentine’s Day with our delicious five-course dinner. Our culinary team has curated a menu that blends passion and flavour to create a dining experience that will leave you and your special someone with lasting memories. Here’s a glimpse of what awaits you:
First Course: Native Oyster & cocktail of your choice. Start your evening with an aphrodisiac, as our freshly shucked oysters are perfectly complemented by a cocktail of your choice from our drinks menu.
Second Course: Choose from either Soup of the Day, Venison Tartare, Mackerel Pate or a Red Onion Marmalade & Goat Cheese Tarte. A delightful prelude to the culinary delights that follow.
Third Course: Champagne Sorbet Savour the flavours of love with a romantic palette cleanser.
Fourth Course: Choose between Fillet of Seabass, Sirloin of Beef, Moules Mariniére or Spiced Ratatouille.
Fifth Course: Choose between Profiteroles, Apple & Marmalade Tart, Creme Brulee & a Selection of British Cheeses.
Limited availability. Make your reservation today.